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Old Chicago Coffee Co

Asian Plateau Blend

Asian Plateau Blend

Regular price $19.99 USD
Regular price Sale price $19.99 USD
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A medium roast containing blended coffees of Southeast Asia offering herbal flavor notes and a heavy body. This coffee offers consistent flavor, a strong aroma and is best as a hot coffee drink. Grown under the full sun with washed processing that is environmentally friendly.

 

The "Asian Plateau Blend" coffee is a specific blend that combines coffee beans sourced from various regions across Asia. While the exact composition of the blend may vary depending on the coffee roaster or producer, it typically includes coffee beans from countries located on the Asian plateau region, which encompasses areas with high-altitude coffee cultivation.

Here are some key characteristics of the Asian Plateau Blend coffee:

1. **Growing Regions**: The Asian Plateau region includes countries such as India, Indonesia, Vietnam, and Thailand, among others. Coffee beans grown in this region are often cultivated at high altitudes, which can contribute to a unique flavor profile characterized by bright acidity, medium body, and complex flavor notes.

2. **Varieties**: The blend may include a variety of Arabica and Robusta coffee beans sourced from different regions within Asia. Arabica beans are prized for their nuanced flavors and moderate acidity, while Robusta beans are known for their bold and intense flavor profile with higher caffeine content.

3. **Processing Methods**: Coffee beans in the Asian Plateau Blend may undergo various processing methods, including washed (wet) processing, natural (dry) processing, or honey processing. Each processing method can influence the flavor profile of the coffee beans, with washed processing typically producing cleaner and brighter flavors, while natural processing may result in sweeter and fruitier notes.

4. **Flavor Profile**: The flavor profile of the Asian Plateau Blend coffee can vary depending on the specific beans used and the roasting technique employed by the coffee roaster. However, it may feature a balanced combination of fruity, floral, and nutty flavors, with hints of chocolate and spice. The blend aims to showcase the diversity of flavors found in Asian coffee-growing regions.

5. **Roast Level**: The roast level of the Asian Plateau Blend may vary, ranging from light to dark roast. Lighter roasts may highlight the nuanced flavors and acidity of the coffee beans, while darker roasts may impart richer and more robust flavors with caramelized notes.

Overall, the Asian Plateau Blend coffee offers a unique and flavorful coffee experience that reflects the diversity of coffee cultivation in the Asian region. It provides coffee enthusiasts with an opportunity to explore the distinctive characteristics of coffee beans sourced from high-altitude regions across Asia.

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