Italian Roast

Italian Roast

Indulge in our darkest roast yet - Italian Roast. Made from a slow roasted blend of specialty grade Arabica and Robusta beans, this coffee is a true delight for dark roast lovers. With its deep, rich flavor, bold aroma, and shiny, oily surface, Italian roast coffee is a must-try for any coffee connoisseur.

Key Characteristics

• Roast Level: Italian roast coffee is roasted to a high temperature, resulting in dark brown to nearly black beans with a shiny, oily surface. This contributes to its bold flavor and pronounced bitterness.
• Flavor Profile: Enjoy a strong, smoky flavor with notes of dark chocolate, caramelized sugars, and hints of spice. The prolonged roasting process brings out a slightly sweet undertone, but the overall taste is deep and intense.
• Aroma: The distinct aroma of Italian roast coffee is characterized by smokiness, richness, and a hint of charred wood. You may also detect notes of dark chocolate and roasted nuts.
• Body: Experience a full-bodied and heavy mouthfeel with each sip. The oils released during roasting create a smooth and velvety texture that coats the palate.
• Versatility: While Italian roast coffee is commonly enjoyed as a brewed coffee, it is also a popular choice for espresso blends due to its strong flavor. It can be brewed using various methods, including drip coffee makers, French presses, espresso machines, and pour-over methods.
• Caffeine Content: Despite popular belief, the caffeine content of coffee beans does not significantly change with the roast level. However, some caffeine may be degraded during the longer roasting process of Italian roast beans.

Overall, Italian roast coffee offers a bold and intense coffee experience that is favored by those who enjoy dark, robust flavors. You can find it in coffee shops or enjoy it at home with our whole bean or ground options. Try Italian Roast today and elevate your coffee game.